In this ACAP program, participants will learn about nutrition for healthy aging with an emphasis on kidney health and chronic kidney disease.
Program Presenter: Kathy Crotts, RD
Kathy is a registered dietitian who made it her mission to help people with Chronic Kidney Disease (CKD), stages 2 – 4. She makes complicated nutrition information easy to understand. It is her passion to help people navigate the plethora of information received when diagnosed with CKD.
